Cuisine

The Finest Easter Exquisite Menu in Miami: A Guide to Luxurious Dining Experiences

As springtime blankets Miami in warm breezes and blossoming palms, the city becomes the perfect backdrop for celebrating Easter in style.

Por: Rubén Carrillo
From French bistros to Mediterranean gems, these dining destinations go beyond tradition to deliver unforgettable moments around the table / Photo Estiatorio Milos
From French bistros to Mediterranean gems, these dining destinations go beyond tradition to deliver unforgettable moments around the table / Photo Estiatorio Milos

This season, indulge in more than just chocolate eggs and pastel décor—treat yourself and your loved ones to an Easter Exquisite Menu in Miami, where elegance meets flavor in the city’s most refined restaurants. 

 

From French bistros to Mediterranean gems, these dining destinations go beyond tradition to deliver unforgettable moments around the table.

 

Whether you’re planning an Easter brunch with family, an elegant date, or a sun-drenched afternoon with friends.

 

These upscale restaurants offer curated seasonal specials, exquisite ambiance, and impeccable service.

 

Let us guide you through four of the city’s most exclusive Easter experiences, each serving a truly Easter Exquisite Menu in Miami.

Among the stars of the day is the debut of Bénédicte au Homard—a lavish twist on eggs benedict, featuring poached lobster tail, creamed spinach, and silky hollandaise on house-made English muffins / Photo Bouchon
Among the stars of the day is the debut of Bénédicte au Homard / Photo Bouchon

Bouchon: French Elegance in the Heart of Coral Gables

Chef Thomas Keller’s celebrated French bistro, Bouchon, housed within the historic La Palma building.

 

Diners can start their Easter celebration with the delicate Saumon Fumé, served with lemon crème fraîche, crispy capers, and pickled red onions atop toasted pumpernickel. 

 

The Toast à L’avocat, topped with creamy Hass avocado and ricotta salata, adds a vibrant, herbaceous note to the menu.

 

Among the stars of the day is the debut of Bénédicte au Homard—a lavish twist on eggs benedict, featuring poached lobster tail, creamed spinach, and silky hollandaise on house-made English muffins. 

 

Another standout dish, Poulet et Gaufres, offers an irresistible pairing of roasted half chicken and a bacon-chive sourdough waffle drizzled with Crown Maple syrup. 

 

Located: 2101 Galiano St, Coral Gables, FL 33134

Carbone Vino: Italian Tradition with a Twist in Coconut Grove

Bringing the legendary Carbone flair to Coconut Grove, Carbone Vino offers a spectacular Easter Sunday celebration that blends nostalgic Italian flavors with modern luxury. 

 

From 11 AM to 8 PM, guests are invited to savor a special à la carte brunch menu that captures the spirit of Italian hospitality.

 

Classic favorites like Mario’s Meatballs and the bold Spicy Rigatoni Vodka are joined by elevated seasonal dishes such as Pumpkin Agnolotti and Zuppa di Mussels

 

The wine program is equally impressive, with rare and premium selections available by the glass to perfectly pair with each course. 

 

Located: 2911 Grand Ave Suite 194, Coconut Grove, FL 33133

Classic favorites like Mario’s Meatballs and the bold Spicy Rigatoni Vodka are joined by elevated seasonal dishes / Photo Carbone Vino
Classic favorites like Mario’s Meatballs and the bold Spicy Rigatoni Vodka are joined by elevated seasonal dishes / Photo Carbone Vino

Chateau ZZ’s: A Luxurious Mexican-Inspired Easter in Brickell

Nestled within a stately manor on Brickell Avenue, Chateau ZZ’s is the epitome of elegance fused with bold Mexican flavors.

 

This Easter Sunday, from 10 AM to 8 PM, the restaurant opens its grand solarium and lush gardens for a brunch celebration that dazzles both the eye and the palate.

 

Diners can enjoy signature offerings such as Spicy Tuna & Wagyu Truffle Tostadas, and the always-fun Tableside Guacamole.

 

Located: 1500 Brickell Ave, Miami, FL 33129

Diners can enjoy signature offerings such as Spicy Tuna & Wagyu Truffle Tostadas, and the always-fun Tableside Guacamole / Photo Chateau ZZ
Diners can enjoy signature offerings such as Spicy Tuna & Wagyu Truffle Tostadas, and the always-fun Tableside Guacamole / Photo Chateau ZZ

Greek Easter Traditions at Estiatorio Milos

For an authentic cultural experience steeped in Mediterranean warmth, Estiatorio Milos on Miami Beach invites guests to celebrate Greek Easter with a menu that reflects centuries-old traditions and deep-rooted heritage. 

 

Founded by legendary restaurateur Costas Spiliadis, Milos presents a feast that includes spit-grilled whole lamb, oven-roasted potatoes, avgolemono soup, and sweet, braided tsoureki bread.

 

Tables are decorated with symbolic red eggs, and diners are invited to participate in tsougrisma, a joyful Easter egg-cracking game that brings people together in laughter and friendly competition.

 

Located: 730 1st St, Miami Beach, FL 33139

Highlights of Easter Dining in Miami

If you found this article about Easter Dining in Miami interesting, please share it. You can also check our Cuisine section.

Receive the latest news

Subscribe To Our Magazine

Luster Magazine

Digital Magazine

Ingresa los siguientes datos y comienza a disfrutar de nuestra revista digital.